I have only vaguely heard of this substance so I may be missing some important context, but I don't think this attitude really holds up under scrutiny.
There's plenty of research done on things which can't be patented or used to turn a profit in some way. People do research on diet, exercise, vitamins, and pharmaceuticals which are now generic like aspirin etc. just to name a few off the top of my head.
There's also public funding available for research which isn't intended to make money for any particular corporation.
Damn, I just had one of those moments where you go from thinking you understand something to realizing it's really complicated and you don't understand it at all.
>as a US resident it seems completely inappropriate to be telling people who emit far far less carbon that they need to stop eating beef, before people in the US have stopped far far worse activities
Why does it need to be one or the other? It's definitely true that the US has higher greenhouse gas emissions per person than most other places. Shouldn't we focus on reducing emissions anywhere we can?
I've spoken to lots of Americans who are under the false impression that food miles are the most important factor when it comes to sustainable food, this article makes the case that it's actually meat.
I think it's reasonable to say people should eat less meat (especially in the US) and we should also reduce emissions from transportation and energy.
If somebody is looking to take personal action, sure go right ahead!
But for systematic change, and systematic change is what's needed, there are sever political consequences for focusing on hugely unpopular actions that have little effect. Attacks on meat have empowered those who oppose climate action, which is just below 50% of the population in the US. Focusing climate action on meat consumption has been counterproductive, just as doomerism about climate action is used to make people feel helpless and then abandon taking any action at all.
We have very little time to make massive climate strides, and anything that slows down the fastest action in the US, like prioritizing meat consumption and not placing it in the proper context, causes great harm to the cause. Just as focusing of food miles by hapless media has caused great harm for climate action.
IANAL, but if OpenAI makes any money/commercial gains from producing a Ghibli-esque image when you ask, say you pay a subscription to OpenAI. What percentage of that subscription is owed to Ghibli for running Ghibli art through OpenAI's gristmill and providing the ability to create that image with that "vibe/style" etc. How long into perpetuity is OpenAI allowed to re-use that original art whenever their model produces said similar image. That seems to be the question.
Yeah that's fair, I'm trying to create an analogy to other services which are similar to help me understand.
If e.g. Patreon hosts an artist who will draw a picture of Indiana Jones for me on commission, then my money is going to both Patreon and the artist. Should Patreon also police their artists to prevent reproducing any copyrighted characters?
I get that copyright is a bit of a minefield, and there's some clear cases that should not be allowed, e.g. taking photos of a painting and selling them
That said, I still get the impression that the laws are way too broad and there would be little harm if we reduced their scope. I think we should be allowed to post pictures of Pokemon toys to Wikipedia for example.
I'm willing to listen to other points of view if people want to share though
Keep in mind that wikimedia takes a rather strict view. In real life the edge cases of copyright tend to be a bit risk-based - what is the chance someone sues you? What is the chance the judge agrees with them?
Not to mention that wikimedia commons, which tries to be a globally reusable repository ignores fair use (which is context dependent), which covers a lot of the cases where copyright law is just being reduculous.
I would think yes. Consider the alternate variation where the artist proactively draws Indiana Jones, in all his likeness, and attempts to market and sell it. The same exchange is ultimately happening, but this clearly is copyright infringement.
Yeah I don't really understand what the thesis of this article is. Copyright infringement would apply to any of those images just the same as if you made them yourself.
I don't think it's possible to create an "alien which has acid for blood and a small sharp mouth within a bigger mouth" without anybody seeing a connection to Alien, even if it doesn't look anything like the original.
>Weight: a bus which can carry 20 persons and has a range of 2 km (1.2 mi) requires a flywheel weighing about 3 tons.
>The flywheel, which turns at 3000 revolutions per minute, requires special attachment and security—because the external speed of the disk is 900 km/h (560 mph).
>Driving a gyrobus has the added complexity that the flywheel acts as a gyroscope that will resist changes in orientation, for example when a bus tilts while making a turn, assuming that the flywheel has a horizontal rotation axis.
So you have a giant blender than can travel one mile in a straight line before needing to be recharged
In The Inner Citadel, in the section of living in the present, the author says there is a "thin" moment separating past and future and a thick moment by meaningfulness. If a thin/technical moment is 1/44.1kHz, a thick moment is a note of music. A current answer to the meaning of life. This person is not about the day to day tensions.
The article is interesting, but I didn't come away with it feeling like I have any idea how to replicate the flavor of alcohol in a non-alcoholic drink.
>If you've been following along, you may have concluded that you should be brewing up a batch of bitter, spicy, slightly sweet tea the next time you serve as designated driver. Gross.
>But, there's no need to do that.
Ok, so what do I actually do lol?
I think this advice is useful for mixed drinks which already have a lot of flavorful non-alcoholic ingredients like a bloody mary, but I doubt anybody is going to come up with a good substitute for a dry martini any time soon.
I've been working towards my private pilot license at San Carlos and I don't know what's going to happen if they can't find someone to do this job. The airport can get very busy sometimes and it seems like it could be dangerous to have nobody working the tower.
I sympathize with the ATC workers though. It's ridiculous that they can't pay them a decent wage for the area, there's only two of them as far as I know.
Basically, things like "It started in Wuhan near the WIV" implies that we actually have found the first case, etc., when this is notoriously difficult to do, especially with a disease that can have mild or asymptomatic presentation.
I agree with that statement. Even with prior warning, and knowing the virus could be introduced only at an airport or seaport, Western public health authorities managed to trace approximately zero cases to their introduction. So it's hard to believe the same tools would succeed at the much more difficult task of tracing the very first cases in China.
That makes it odd that you're promoting an author who has claimed such evidence shows conclusively that spillover into humans--and not just a super-spreader event--occurred in the Huanan Seafood Market. I suspect that if you looked personally at the methodology behind the conflicted (Rasmussen's doctorate was under Vincent Racaniello, a longtime proponent of high-risk virological research) authors' claims, then you'd find them much less worthy of repetition.
I think her arguments are solid, I'm just not certain they're definitive. But I do find her presentation of those arguments to be both detailed and accessible.
The claim that the location of spillover can be definitively localized within hundreds of meters from epidemiological data is core to the predominant theory of natural zoonotic origin, from an overlapping set of authors including Rasmussen.
Theories of a research accident almost never assume such localization is possible, not least because the earliest known cases weren't particularly close to the WIV. (If anyone's claiming otherwise, they've probably confused the WIV and Wuhan CDC.) So it's odd that you'd correctly note the near-impossibility of that localization, but then cite that as evidence against unnatural origin.
This makes me think you haven't looked much in the details yourself, and two of your four points above are explicitly arguments from authority. If you did look yourself, then I think your assessment might change.
Indeed, so it could be some unidentified third place. There are few labs and many other possibilities for people to come into contact with animals, so that third place was probably not a lab.
If you followed events at the time and the suppressed rumours from doctors in China end of 2019, the new illness began exactly around that area actually (https://en.wikipedia.org/wiki/Li_Wenliang etc).
There were no similar reports in another place on this planet. (Since 99% of other places do not have full control of media and many have better healthcare so if it happened it would be less likely to go unnoticed)
There was similar report about sudden increase of cases of atypical pneumonia at Oct 16, 2019 in Krasnoyark Krai, Siberia, Russia: about 700 cases per week, which is similar to Covid-19 levels.
> A joint study published by China and the World Health Organization at the end of March acknowledged there could have been sporadic human infections before the Wuhan outbreak.
> Researchers from Britain's University of Kent used methods from conservation science to estimate that SARS-CoV-2 first appeared from early October to mid-November 2019, according to a paper published in the PLOS Pathogens journal.
Brazil recorded its first COVID death April 15, 2019. Initially taken as a data entry error by some, data for 2019 is still published nearly six years after the fact.
November Brazil could happen because December is when rumours already circulated in China and October is when it was out in Wuhan already per your link.
April Brazil I don't know what to tell you, no sources support the wild claim that it was NOT a data error.
> 2 months before it came out of wuhan
Source? I bet it came out earlier.
It was circulating in Wuhan before the pandemic according to WHO. Just people in China who are more likely to get infected are less likely to travel abroad (social class/sanitary conditions/etc) but maybe one person brought it out.
I believe these agencies may have other kinds of intelligence data such as satellite photos of the (empty?) Wuhan Institute of Virology carpark, spikes in mobile phone activity in the area etc.
So assessments are made on more than just biological principles.
I would argue you are sowing disinfo and I honestly dont know what point you are trying to make.
Spikes and/or significant reductions in activity as indicated by external data sources, and particular the timing thereof, will obviously be very useful for determining the sequence of events.
There's plenty of research done on things which can't be patented or used to turn a profit in some way. People do research on diet, exercise, vitamins, and pharmaceuticals which are now generic like aspirin etc. just to name a few off the top of my head.
There's also public funding available for research which isn't intended to make money for any particular corporation.